| Agar Agar is a complex polysaccharide produced from red seaweed. It is used mainly for its ability to gel and stabilize products. After heating to 100° C an Agar solution will solidify upon cooling (32° - 40°C) and remain solid if kept below the temperature of 85°C. |
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| TYPES | Gelidium Gracilaria |
| COLOR | Off White |
| SOLUBILITY | Hot |
| RATE OF HYDRATION | Requires heat to 100°C |
| VISCOSITY | NA |
| GEL STRENGTH | 600 - 1200 gm/cm2 |
| PH | 5.5 - 8.5 |
| PH STABILITY | 4.5 - 9.0 |
MESH |
Various |
Contact AEP Colloids and a technical professional will assist you in choosing the right match for your product. |
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